Cooking A Gift !!

Classic Cooking is a talent, a gift bestowed by god on few people alone. My strong passion for cooking has given me the drive for this new blog. This will be a place where classic ends of multi cuisine converge.
to begin with my first recipe is a sweet ...it s an exemplary Indian sweet

RASA MALAI

Ingredients

• 1 ½ cup sugar
• 1 ½ litre milk
• 1-cup milk powder
• 1 ½ tbsp baking powder
• 1 egg(Optional)
• 1-cup cream
• a few almonds,Cashew Nuts,Pista,saffron

Method of Preparation :
Boil milk, add sugar, and thicken to half the quantity. Keep it aside. Mix milk powder and baking powder. Break the egg on to this mixture (optional but when done can yield better softness...common guys cakes have egg too right? ), now knead the mixture lightly into the dough with wet hands, and make small balls, flatten the balls slightly with the palm of your hand. Now keep the thickened milk on slow fire and put the small balls into it. Let them cook for 10 minutes, remove and cool. Add beaten cream and sprinkle small pieces of almond,cashew nuts,Pista and saffron on top. Serve chilled.

Relish ...Will Keep Posting!!